The decision to replace effective whole-cell vaccines for pertussis with less reactogenic but potentially less efficacious acellular vaccines for the primary immunization of children in the United States in the 1990s was carefully considered.1 The performance of the heat- or formalin-inactivated Bordetella pertussis whole-cell vaccine combined with diphtheria and tetanus toxoids (diphtheria, tetanus, whole-cell pertussis [DTwP]) licensed in the 1940s had resulted in a dramatic decrease in the number of cases of pertussis to a nadir in the mid-1970s.2 However, parallel to this success, the occurrence of rare but potentially serious adverse events associated with DTwP administration became unacceptable. Particularly concerning was the occurrence of high fever, febrile seizures, prolonged crying, and acute encephalopathy that sometimes followed whole-cell pertussis vaccination in some young infants.
The development and licensure of diphtheria, tetanus, and acellular pertussis (DTaP) vaccines in the United States in the 1990s was an anticipated event for pediatric providers and parents who feared the reactogenicity associated with the administration of DTwP vaccines in infants and toddlers. The composition, safety, and immunogenicity of various DTaP vaccines were extensively studied before and after their licensure in 1991, when DTaP was recommended for the fourth and fifth doses in toddlers, and through and after 1997, when the recommendation was extended to the primary infant vaccination series. Implementation of DTaP in the routine immunization schedule came with a call for active surveillance of the safety and efficacy of acellular vaccines relative to the whole-cell vaccine as a priority in programs that made the switch.3
In this issue of Pediatrics, Moro et al4 report on the safety of the DTaP vaccine, evaluated through the review of data from the Vaccine Adverse Event Reporting System (VAERS) of the Centers for Disease Control and Prevention in the United States. The authors include in their review all reports submitted to VAERS in the 26 years since the introduction of DTaP, from 1991 to 2016. This important review of >50 000 reports revealed that a vast majority (nearly 90%) were not serious adverse events. Common reactogenicity events reported included injection site reactions (erythema, swelling, and warmth) and pyrexia, which were transient and occurred within 1 or 2 days of vaccination. Serious adverse events represented only 11% of the reports (and included death reports), most of which were reviewed in detail and for which causes were determined to be consistent with the following background rates: neurologic conditions (including seizures and febrile seizures), gastrointestinal conditions (such as intussusception), and allergic and anaphylactic reactions. Of note, the causality of these events cannot be ascertained via VAERS, particularly given that in most cases (87.7%), DTaP was administered concurrently with other vaccines. Another observation is that the events reported occurred after the administration of different types of DTaP vaccines available in the United States and used during this 26-year period, including DTaP alone and DTaP as a component of combination vaccines. Unfortunately, VAERS was not in place before 1990 to allow a comparison of adverse event reporting of DTwP in which the same methodology is used. Nevertheless, VAERS provides confirmation that DTaP vaccines are safe and have a relatively low frequency of adverse events that are consistent with their known safety profiles. Importantly, no new or unexpected adverse events were identified.
Shortly after the introduction of acellular vaccines, the resurgence of pertussis in the United States raised concerns on the efficacy of DTaP, which has now been associated with a shorter duration of protection, leaving older children, adolescents, and adults unprotected. Therefore, pertussis control in the United States today requires the administration of booster doses of acellular vaccines in adolescents, adults, and pregnant women. Countries that never switched to acellular vaccines are encouraged to continue to use DTwP vaccines, despite their reactogenicity, because of their consistent higher efficacy.5
There is an imperative need to develop more immunogenic pertussis vaccines that are also safe. Fortunately, active research is ongoing for the development of novel vaccines, including live attenuated vaccines, whole-cell vaccines with reduced endotoxin content to be less reactogenic, outer membrane vesicles–based vaccines, and acellular vaccine formulations prepared with new adjuvants or additional and novel antigens.6 As we go back to the drawing board in the fight against B pertussis, much work is needed to learn more about this fascinating pathogen and its interactions with humans, to improve our understanding of how immunity and long lasting protection can be achieved, to engineer and produce novel vaccines, and to design and perform the clinical studies that will eventually lead to the control of pertussis disease and its global impact, with safe and effective vaccines for all.7
- DTaP
diphtheria, tetanus, and acellular pertussis
- DTwP
diphtheria, tetanus, whole-cell pertussis
- VAERS
Vaccine Adverse Event Reporting System
Opinions expressed in these commentaries are those of the author and not necessarily those of the American Academy of Pediatrics or its Committees.
FUNDING: No external funding.
COMPANION PAPER: A companion to this article can be found online at www.pediatrics.org/cgi/doi/10.1542/peds.2017-4171.
References
Competing Interests
POTENTIAL CONFLICT OF INTEREST: The author has indicated she has no potential conflicts of interest to disclose.
FINANCIAL DISCLOSURE: The author has indicated she has no financial relationships relevant to this article to disclose.
Comments
RE: Make vaccines safer by eliminating food and animal proteins from vaccines
The IOM concluded in its 2012 report on vaccine adverse events that food proteins in vaccines cause the development food allergies.
Document(1) Pg. 65 (pdf pg. 94 ): “Adverse events on our list thought to be due to IgE-mediated hypersensitivity reactions
Antigens in the vaccines that the committee is charged with reviewing do not typically elicit an immediate hypersensitivity reaction (e.g., hepatitis B surface antigen, toxoids, gelatin, ovalbumin, casamino acids). However, as will be discussed in subsequent chapters, the above-mentioned antigens do occasionally induce IgE-mediated sensitization in some individuals and subsequent hypersensitivity reactions, including anaphylaxis.”
Since the DTaP/Tdap vaccines are manufactured using cow's milk derived casein and casamino acids(2), they contain all cow's milk proteins. So these vaccines cause IgE mediated allergy to all cow's milk proteins.
One of the milk proteins is the bovine folate receptor alpha (FRA) protein. So some individuals will develop IgE directed against FRA. We know from food allergy(3,4) and helminth infection(5) research that when a person making IgE is constantly exposed to the allergen, they start making IgG4 specific to that allergen. So a person making IgE against FRA, who consumes milk, will begin making IgG4 against FRA. This bovine FRA specific IgG4 is the main cause of cerebral folate deficiency related autism in 75% of autism cases(6,7).
When a woman is making bovine FRA specific IgG4 (induced by DTaP or Tdap), it affects the fetal brain(8). This misleads people into looking at a genetic cause for autism.
Epidemiological studies regarding autism have focused on MMR and thimerosal containing vaccines. So this cow’s milk related mechanism has not been studied.
Kattan et al.(9) have called for the elimination of casein from vaccines. I urge you to take immediate action to remove ALL food proteins from vaccines. Please stop this devastating vaccine-induced epidemic of life-threatening food allergy and life-ruining autism.
References
1. Clayton EW, Rusch E, Ford A, Stratton K. Adverse Effects of Vaccines:: Evidence and Causality. National Academies Press; 2012.
2. Vaccine Excipient & Media Summary [Internet]. 2015 [cited 2016 Jan 16]. Available from: http://www.cdc.gov/vaccines/pubs/pinkbook/downloads/appendices/B/excipie...
3. Piconi S, Trabattoni D, Rainone V, Borgonovo L, Passerini S, Rizzardini G, et al. Immunological effects of sublingual immunotherapy: clinical efficacy is associated with modulation of programmed cell death ligand 1, IL-10, and IgG4. J Immunol. United States; 2010 Dec;185(12):7723–30.
4. Ito K, Futamura M, Movérare R, Tanaka A, Kawabe T, Sakamoto T, et al. The usefulness of casein-specific IgE and IgG4 antibodies in cow’s milk allergic children. Clin Mol Allergy. 2012;10(1):1.
5. Turner JD, Faulkner H, Kamgno J, Kennedy MW, Behnke J, Boussinesq M, et al. Allergen-specific IgE and IgG4 are markers of resistance and susceptibility in a human intestinal nematode infection. Microbes Infect. 2005;7(7-8):990–6.
6. Ramaekers VT, Sequeira JM, Blau N, Quadros E V. A milk-free diet downregulates folate receptor autoimmunity in cerebral folate deficiency syndrome. Dev Med Child Neurol. 2008;50(5):346–52.
7. Frye RE, Sequeira JM, Quadros E V, James SJ, Rossignol D a. Cerebral folate receptor autoantibodies in autism spectrum disorder. Mol Psychiatry. 2012;18(3):369–81.
8. Frye RE, Sequeira JM, Quadros E, Rossignol DA. Folate Receptor Alpha Autoantibodies Modulate Thyroid Function in Autism Spectrum Disorer. North Am J Med Sci. 2014;7(1):1–7.
9. Kattan JD, Cox AL, Nowak-Wegrzyn A, Gimenez G, Bardina L, Sampson HA, et al. Allergic reactions to diphtheria, tetanus, and acellular pertussis vaccines among children with milk allergy. J Allergy Clin Immunol. 2011;Conference(var.pagings):AB238.